Ako ste željni promjene i volite probati jela s raznih strana svijeta, predstavljamo vam jedno od meni dražih jela u kineskim restoranima Sjeverne Amerike. Neke originalne sastojke sam zamijenio onima što se mogu naći kod nas. Npr. ulje od kamenica koje ide u umak zamijenio sam umakom od soje s dodatkom šećera: na jednu jušnu…
Read More “Govedina na kineski način: Recept koji smo isprobali i oduševili se” »
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